|
|
|
|
|
Add to Favorites:
|
Rate/Review Recipe:
|
Shopping List:
|
Print:
|
|
|
|
Honey Glazed Game Hens
|
|
|
|
Submitted by:
Jimmy |
|
|
A sweet delectable main dish that can be enjoyed during the hollidays or anytime. |
|
|
Rate / Review this Recipe
Recipe ratings and reviews are a great place where you can share your thoughts and ideas about any recipe with other CookingSpot.com cooks. Remember, all ratings and reviews are public and will appear with the recipe.
Recipe Rating 5 star = the Best!
|
|
|
Please Login to Rate the Recipe
|
| |
|
|
|
Share your recipes with our community.
Rate and review recipes.
Save your favorite recipes in your private
Recipe Box
Create easy-to-use shopping lists
|
|
|
| |
|
|
INGREDIENTS:
- 2 whole , Cornish Game Hens
- 1 teaspoon(s) , Orange Zest
- 3 tablespoon(s) , Lemon Juice
- 2 tablespoon(s) , Soy Sauce
- 2 whole , Garlic Cloves Minced
- 1 tablespoon(s) , Honey
- 1/2 teaspoon(s) , Onion Powder
- 1/4 teaspoon(s) , Dried Thyme
- 2 tablespoon(s) , Oil
- 1 whole , Half Onion
- 1 teaspoon(s) , Cornstarch
- 8 whole , Orange Slices
- 1/4 cup(s) , Orange Juice
|
|
| Instructions: |
Place game hens breast side down on a cutting board and cut in half along backbone. Remove skin and trim excess fat.
In a small microwave-safe dish, combine orange peel, lemon juice, orange juice, soy sauce, honey, garlic, onion powder, and thyme. Bring to boiling point in microwave; set aside.
Lightly grease a baking dish or spray with cooking spray.
Divide chopped onion into 4 portions in baking dish; place hens bone side down on onions.
Pour orange juice mixture over hens.
Bake hens at 350° for 45 minutes, basting every 10 to 15 minutes with cooking juices. If they brown too quickly, cover them loosely with aluminum foil.
When hens are done, remove from baking dish, onions and all, to warm dinner plates.
If desired, garnish with orange slices. Skim fat off juices in baking dish.. |
|
| Customize: |
|
Servings
|
| Convert To:
|
|
|
|