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Fried Pork Chops
Submitted by:
Jimmy
This is a simple recipe for fried pork chops. This is a southern favorite.
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INGREDIENTS:
8 large , Pork Chops
1 cup(s) , Flour
1/2 teaspoon(s) , Seasoning Salt
1/2 teaspoon(s) , Pepper
2 cup(s) , Shortning
Instructions:
In large skillet, heat shortening until shimmering but not smoking, about 350 degrees.Wash pork chops and pat dry on paper towel. Mix flour, salt and pepper together. Dredge chops in flour mixture until completely covered. Place chops inskillet. fry until golden brown for 20 minutes. Drain on paper towels.
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