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Cheesy Mexican Chicken
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Submitted by:
Jimmy |
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This is a super easy recipe. The chips add a nice crunch |
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INGREDIENTS:
- 12 large , Chicken Thighs
- 1/2 teaspoon(s) , Salt
- 1/2 teaspoon(s) , Pepper
- 1/2 teaspoon(s) , Onion Powder
- 1 packet(s) , Velveta Cheese Cubed
- 2 can(s) , Cream Of Chicken Soup
- 4 ounces , Green Chilies
- 1 packet(s) , Doritos
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| Instructions: |
Place chicken in water in a large saucepan over medium heat. Add salt, pepper and onion powder. Cook chicken until it is falling off the bone.
Melt Velveeta cheese, and mix well with green chiles and soup. Crunch up bag of Doritos and set aside.
When chicken is done, remove and place in baking dish; cover with cheese mixture. Top with crushed Doritos and bake on at 400 degrees F for 15 minutes or until Doritos are just beginning to turn brown. |
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