|
|
|
|
|
Add to Favorites:
|
Rate/Review Recipe:
|
Shopping List:
|
Print:
|
|
|
|
Beef Nacho Casserole
|
|
|
|
Submitted by:
Jimmy |
|
|
This is extremely simple and tastes great. |
|
|
Rate / Review this Recipe
Recipe ratings and reviews are a great place where you can share your thoughts and ideas about any recipe with other CookingSpot.com cooks. Remember, all ratings and reviews are public and will appear with the recipe.
Recipe Rating 5 star = the Best!
|
|
|
Please Login to Rate the Recipe
|
| |
|
|
|
Share your recipes with our community.
Rate and review recipes.
Save your favorite recipes in your private
Recipe Box
Create easy-to-use shopping lists
|
|
|
| |
|
|
INGREDIENTS:
- 1 pound(s) , Ground Beef
- 1 cup(s) , Corn Kernals
- 2 cup(s) , Tortilla Chips Crushed
- 2 cup(s) , Monterey Jack Cheese Shredded
- 1 bottle(s) , Chunky Salsa
- 3/4 cup(s) , Miracle Whip Dressing
- 1 tablespoon(s) , Chili Powder
|
|
| Instructions: |
|
Heat oven to 350 degrees. Brown meat; drain. Stir in salsa, corn, dressing and chili powder. Layer 1/2 each of meat mixture, chips and cheese in 2 quart casserole. Repeat layers. Bake 20 minutes or until thoroughly heated. Top with shredded lettuce and chopped tomatoes if desired. Makes 6 servings. |
|
| Customize: |
|
Servings
|
| Convert To:
|
|
|
|