|
|
|
|
|
Add to Favorites:
|
Rate/Review Recipe:
|
Shopping List:
|
Print:
|
|
|
|
Bacon Spinach Pizza
|
|
|
|
Submitted by:
Jimmy |
|
|
Easy homemade pizza with the great flavors of bacon, chicken and spinach |
|
|
Rate / Review this Recipe
Recipe ratings and reviews are a great place where you can share your thoughts and ideas about any recipe with other CookingSpot.com cooks. Remember, all ratings and reviews are public and will appear with the recipe.
Recipe Rating 5 star = the Best!
|
|
|
Please Login to Rate the Recipe
|
| |
|
|
|
Share your recipes with our community.
Rate and review recipes.
Save your favorite recipes in your private
Recipe Box
Create easy-to-use shopping lists
|
|
|
| |
|
|
INGREDIENTS:
- 1 can(s) , Refrigerated Pizza Crust
- 9 ounces , Frozen Chopped Spinach
- 1 tablespoon(s) , Olive Oil
- 1/2 cup(s) , Onion Coarsely Chopped
- 6 ounces , Chicken Breast Cooked and Cut in Strips
- 2 cup(s) , Mozzarella Cheese Shredded
- 3 ounces , Bacon Cut in 1/2 Inch Pieces and Cooked
|
|
| Instructions: |
Heat oven to 400°F. Grease 15x10x1-inch baking pan. Unroll dough; place in greased pan. Starting at center, press out dough to edge of pan. Bake at 400°F. for 9 to 13 minutes or until edges are light golden brown.
Meanwhile, cook spinach as directed on package. Drain well; squeeze to remove liquid. Heat oil in small skillet over medium-high heat until hot. Add onion; cook and stir 3 to 4 minutes or until tender, stirring frequently.
Remove partially baked crust from oven. Top crust with spinach, onion, chicken, cheese and bacon.
Return to oven; bake an additional 9 to 12 minutes or until cheese is melted. Cut into squares. |
|
| Customize: |
|
Servings
|
| Convert To:
|
|
|
|