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12
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10 Minutes
Iced Tea
Submitted by:
Karen
Easy to make Iced Tea, that makes those warms summer days just plain enjoyable.
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INGREDIENTS:
1/3 cup(s) , loose tea
1 quart(s) , hot water
1 quart(s) , cold water
Instructions:
Bring 1 quart of fresh cold water to a boil; pour over 1/3 cup of high-quality loose tea; stir. Let steep for about 5 minutes; strain into a pitcher filled with 1 to 2 quarts cold water, depending on the desired strength. Let tea come to room temperature before you refrigerate it; otherwise it will become cloudy. When serving, add ice cubes, sugar and mint leaf to taste
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