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6
10 Minutes
45 Minutes
Caramel Custard Pie
Submitted by:
Jimmy
This is a light delicious custard pie that is very easy to make.
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INGREDIENTS:
2 cup(s) , Milk
1/4 cup(s) , Butter Melted
4 large , Eggs
1 teaspoon(s) , Vanilla Extract
1 cup(s) , Brown Sugar Firmly Packed
1/2 cup(s) , Bisquick Baking Mix
1/2 cup(s) , Flaked Coconut
Instructions:
Combine all ingredients except coconut in a blender; blend at high speed for 15 seconds or until smooth.
Pour into a greased 10 inch pie plate.
Sprinkle coconut on top.
Bake at 350 F for 40 to 45 minutes or until knife inserted in center comes out clean.
Cool completely before cutting.
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