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Creamy Slow Cooker Seafood Chowder
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Submitted by:
Jimmy |
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This chowder is so creamy and delicious. A must try! |
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INGREDIENTS:
- 1 quart(s) , Half and Half
- 2 can(s) , Whole White New Potatoes Drained and Cubed
- 2 can(s) , Condensed Cream of Mushroom Soup
- 1 package , Frozen Hash Brown Potatoes
- 1 medium , Onion Minced
- 1 stick(s) , Butter Diced
- 1 teaspoon(s) , Salt
- 1 teaspoon(s) , Pepper
- 5 can(s) , Whole Oysters Drained and Rinsed
- 2 can(s) , Minced Clams
- 2 can(s) , Cocktail Shrimp Drained and Rinsed
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| Instructions: |
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Combine first 8 ingredients in a slow cooker, mix well. Add oysters, clams. and shrimp, stir gently. Cover and cook on low for 4 hours |
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