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Servings: Preparation time: Cooking time: Recommend to a friend
18  20 Minutes 14 Minutes

Giant Chocolate Chip Cookies
Submitted by: Jimmy
 If you like chocolate chip cookies, these monsters will be your favorite.

INGREDIENTS:
  • 3/4 cup(s) , Sugar
  • 3/4 cup(s) , Brown Sugar Packed
  • 1/2 cup(s) , Butter Softened
  • 1/2 cup(s) , Vegetable Shortning
  • 2 large , Eggs
  • 1 teaspoon(s) , Vanilla
  • 2 1/4 cup(s) , A.P. Flour
  • 1 teaspoon(s) , Baking Soda
  • 1 teaspoon(s) , Cream of Tartar
  • 1/4 teaspoon(s) , Salt
  • 12 ounces , Semi Sweet Chocolate Chips

Instructions:
* Preheat oven to 350 degrees. In a large mixing bowl, cream together the sugars and shortening until light and fluffy.
* Add vanilla and eggs, one egg at a time, beating well after each addition.
* In another bowl, sift together the flour, baking soda, cream of tartar, and salt.
* Add dry mixture to the creamed sugars, blend well. Fold in chocolate chips.
* To make each monster cookie, form 1/4 c. of dough into a ball. Roll in additional granulated sugar and place on greased baking sheet.
* With fingertips, press each cookie ball into a 4-inch circle. Bake for 12-14 minutes or until lightly browned.
* Remove cookies from oven and cool on baking sheet for 1 minute. Place cookies on wire rack and cool completely.
Makes 18 giant cookies.

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