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Farmland Flax Cookies
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Submitted by:
Jimmy |
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this recipe makes a large amount of cookies, but it can easily be split or quartered. |
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INGREDIENTS:
- 1 1/3 cup(s) , Butter
- 1 1/4 cup(s) , Sugar
- 1 1/2 cup(s) , Brown Sugar Lightly Packed
- 2 1/3 cup(s) , Flax Seeds
- 3 large , Eggs
- 1 1/2 teaspoon(s) , Vanilla
- 3 1/2 cup(s) , Flour
- 1 tablespoon(s) , Baking Soda
- 3 cup(s) , Oatmeal
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| Instructions: |
In a bowl, cream butter and sugars; add flax seed.
In another bowl, beat eggs and vanilla together. Combine with flax mixture.
Sift together the flour and soda. Mix in oatmeal and combine with other ingredients.
Form dough into 1 1/2 inch round logs. Place in freezer and chill.
Preheat oven to 350°F.
Slice into 1/4 inch medallions.
Place on baking sheet leaving about 2 inches between cookies.
Bake 13 to 15 minutes.
Remove from sheet and cool.
Yield: 108 cookies |
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