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Sweet Potato Pie
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Submitted by:
Jimmy |
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Sweet potato pie is a southern dish that can be eaten with the meal or as a dessert. |
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INGREDIENTS:
- 2 cup(s) , Sweet Potatoes Mashed
- 1/2 cup(s) , Butter
- 1 cup(s) , Sugar
- 2 large , Eggs
- 1 teaspoon(s) , Vanilla Extract
- 1/4 teaspoon(s) , Nutmeg
- 1/4 teaspoon(s) , Cloves
- 1/4 teaspoon(s) , Cinnamon
- 1/4 teaspoon(s) , Salt
- 1 cup(s) , Evaporated Milk
- 1 whole , 9 Inch Pie Shell
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| Instructions: |
Preheat oven to 375°F.
In an electric mixer, blend potatoes, butter and sugar. Add eggs one at a time, beating well after each egg. Add vanilla, spices, salt and evaporated milk. Mix well.
Pour into unbaked pie shell. Place in preheated oven and bake for 35 minutes or until set. Remove from oven and cool.
*Boil potatoes in skins. When cool enough to handle, peel and mash. |
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