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Plum Cobbler
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Submitted by:
Adam |
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What to do with Santa Rosa plums? One easy and absolutely delicious possibility is plum cobbler. This was so good, we're making it again tomorrow |
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INGREDIENTS:
- 2 whole , fresh plums pitted and quartered
- 3/4 cup(s) , brown sugar
- 1 cup(s) , flour
- 1/4 cup(s) , white sugar, melted butter
- 1/2 teaspoon(s) , cinnamon
- 1 whole , egg beaten
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| Instructions: |
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Arrange plums in a lightly greased 6x10 baking dish; sprinkle with brown sugar. Combine flour, sugar and cinnamon; add egg stirring with fork until crumbly. Sprinkle flour mixture evenly over brown sugar; drizzle with butter; bake 375 degrees for 45 minutes. Serve with whipped cream. |
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