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Cream Cheese Log with Dried Beef
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Submitted by:
Jimmy |
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Dried beef gives this cheese log a smokey meaty flavor. Serve with Crackers or Toasts |
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INGREDIENTS:
- 8 ounces , Cream Cheese
- 1/2 cup(s) , Mayonnaise
- 1 teaspoon(s) , Horshradish
- 1/2 cup(s) , Swiss Cheese Shredded
- 2 ounces , Dried Beef
- 1 tablespoon(s) , Canned Pimientos Chopped
- 1/2 cup(s) , Chives Chopped
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| Instructions: |
In a small bowl, with an electric mixer on high, beat the cream cheese, mayonnaise, and horseradish until creamy. Stir in Swiss cheese, dried beef, and pimientos. Shape the mixture into an 8-inch log. Wrap log in plastic wrap and refrigerate for at least 2 hours
Spread the chives on wax paper. Unwrap the log and carefully roll it in the chives, coating it completely. Rewrap in plastic wrap and refrigerate until time to serve. |
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