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Smoked Salmon Pizza
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Submitted by:
Jimmy |
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Smoked salmon is loaded with flavor, a little goes a long way. It is very good on this pizza with cream cheese |
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INGREDIENTS:
- 1 large , Precooked Pizza Crust
- 4 ounces , Cream Cheese Room Temp.
- 1/4 cup(s) , Red Onion Minced
- 1 tablespoon(s) , Fresh Dill Chopped
- 2 teaspoon(s) , Lemon Zest
- 1 teaspoon(s) , Prepared Horseradish
- 6 ounces , Smoked Salmon Thinly Sliced
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| Instructions: |
Preheat oven to 450°F. Place pizza crust on baking sheet. Bake until crisp at edges, about 13 minutes. Transfer crust to rack; cool to lukewarm.
Blend cream cheese with next 4 ingredients. Season with salt and pepper. Spread cheese topping over crust, leaving 1-inch border. Top with salmon. Slice pizza and transfer to platter.
Serves 6 as an appetizer. |
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