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8
13 Minutes
Shrimp and Pepper Rajas
Submitted by:
Bill
This is a great appetizer for all those shrimp lovers out there.
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INGREDIENTS:
3 medium , Bell Peppers Halved
1 bunch , Scallions Chopped
8 large , Shrimp
1 cup(s) , Pepper Jack Cheese Shredded
Instructions:
In a nonstick skillet or a nonstick griddle over medium high heat, arrange the peppers and scallions so they are evenly distributed and attractive. Cook until brown on the bottom, about 8 to 10 minutes.
Top with shrimp and sprinkle with cheese. Remove from heat when cheese is melted.Serves 6 to 8 as appetizers.
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