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Grilled Potato Wedges
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Submitted by:
David |
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Grilled Potato Wedges is a great way to start off any meal or get togther with friends. |
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INGREDIENTS:
- 2 large , Baking Potatoes
- 1/4 pound(s) , Butter
- 1 tablespoon(s) , Garlic Powder
- 1 teaspoon(s) , Paprika
- 2 teaspoon(s) , Hot Sauce
- 1 teaspoon(s) , Salt
- 1 teaspoon(s) , Black Pepper
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| Instructions: |
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Melt the butter in a heavy pan over medium heat and add garlic powder, hot sauce, salt and pepper - stirring slowly to mix completely. Once combined, allow to cool slightly. Place potatoes in bowl and add butter mixture to coat thoroughly. When ready, place potato wedges on the grill to cook. Close lid and turn every 10 minutes or as they begin to brown. Cook until well browned and tender when pierced with a toothpick. use the leftover butter mix to coat the grilled potato wedges. |
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