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Deep Fried Frog Legs
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Submitted by:
Jimmy |
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Frog legs, as bad as that sounds, are very good. They are said to be aphrodisiacs by some. They have a seafood/chicken taste |
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INGREDIENTS:
- 8 whole , Frog Legs Dressed
- 1 cup(s) , Flour
- 1 tablespoon(s) , Lemon Pepper
- 1 teaspoon(s) , Salt
- 1 teaspoon(s) , Pepper
- 2 large , Eggs Beaten
- 0 as needed , Cracker Crumbs
- 0 as needed , Vegetable Oil For Frying
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| Instructions: |
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Wash frog legs in cold water, drain. Put flour, lemon pepper, salt and black pepper in a bag and shake to mix. Shake frog legs in the seasoned flour to coat, dip in beaten egg and roll in cracker crumbs. Deep fry at 365 degrees for 7 to 8 minutes or until golden brown. |
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