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4
25 Minutes
20 Minutes
Mashed Potatoes With Olive Oil
Submitted by:
Jimmy
The olive oil takes the place of butter in this recipe, thus making it much healthier.
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INGREDIENTS:
2 pound(s) , Potatoes
1/2 cup(s) , Extra Virgin Olive Oil
1 teaspoon(s) , Salt and Pepper
1/2 cup(s) , Milk
1/2 cup(s) , Parmesan Cheese Grated
Instructions:
Boil the potatoes until tender. Drain and mash. Slowly add the olive oil, milk, salt and pepper and the cheese. Stir until well mixed
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