|
|
|
|
|
Add to Favorites:
|
Rate/Review Recipe:
|
Shopping List:
|
Print:
|
|
|
|
Mustard Dill Dressing
|
|
|
|
Submitted by:
Adam |
|
|
This Mustard Dill Dressing is a great addition to your green salad. |
|
|
Rate / Review this Recipe
Recipe ratings and reviews are a great place where you can share your thoughts and ideas about any recipe with other CookingSpot.com cooks. Remember, all ratings and reviews are public and will appear with the recipe.
Recipe Rating 5 star = the Best!
|
|
|
Please Login to Rate the Recipe
|
| |
|
|
|
Share your recipes with our community.
Rate and review recipes.
Save your favorite recipes in your private
Recipe Box
Create easy-to-use shopping lists
|
|
|
| |
|
|
INGREDIENTS:
- 1/2 cup(s) , mustard
- 1/2 cup(s) , white wine vinegar
- 1 teaspoon(s) , dried thyme
- 1 1/2 teaspoon(s) , dried dill weed
- 1 cup(s) , olive oil
- 2 tablespoon(s) , parmesan cheese grated
- 2 tablespoon(s) , nonfat evaporated milk
|
|
| Instructions: |
1. In a medium bowl, combine the mustard, vinegar, thyme and dill. Let stand for 10 minutes.
2. Add oil in a slow, steady stream, whisking constantly until thickened and smooth. Blend in Parmesan and milk.
3. Transfer to a sterile jar with tight fitting lid and refrigerate until ready to use. |
|
| Customize: |
|
Servings
|
| Convert To:
|
|
|
|