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Braised Onion Sauce
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Submitted by:
Jimmy |
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Serve this great sauce with pasta |
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INGREDIENTS:
- 1/2 cup(s) , Butter
- 1 1/2 pound(s) , Yellow Onions Sliced
- 1 tablespoon(s) , Sugar
- 1/4 cup(s) , Madeira Wine
- 0 as needed , Parmesan Cheese
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| Instructions: |
Melt the butter in a skillet; add the onion. Cook, covered, over medium heat until soft and transparent. Uncover, stir in the sugar and reduce the heat; cook gently until brown, about 1 hour. Stir in the Madeira and cook 2 minutes longer.
Toss the sauce with drained, cooked pasta. Serve immediately with grated Parmesan cheese.
Serves 4. |
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