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4
10 Minutes
20 Minutes
Grilled Lamb Steaks with Curried Yogurt Sauce
Submitted by:
Jimmy
Yogurt is a classic Greek combination with lamb. The curry gives a great added flavor.
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INGREDIENTS:
2 large , Lamb Leg Chops
1/4 cup(s) , Plain yogurt
1 teaspoon(s) , Curry Powder
1 large , Garlic Clove Minced
Instructions:
In a small bowl, combine the basting sauce ingredients. Trim fat from steaks. Place lamb on the grill rack directly over moderate coals. Grill 4 inches from coals for 15 to 20 minutes or to desired doneness, turning once and brushing occasionally with basting sauce.
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