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Sweet and Sour Meatballs
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Submitted by:
Jimmy |
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These meatballs are taken to a new level of flavor with the sweet and sourness of them |
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INGREDIENTS:
- 1 pound(s) , Ground Beef
- 1 1/2 pound(s) , Ground Pork
- 2 cup(s) , Bread Crumbs
- 2 large , Eggs Well Beaten
- 1 cup(s) , Milk
- 1 cup(s) , Brown Sugar
- 1 teaspoon(s) , Dry Mustard
- 1/2 cup(s) , Vinegar
- 1/2 cup(s) , Water
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| Instructions: |
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Combine meats, crumbs, eggs and milk; shape into balls. Place in baking dish. Combine remaining ingredients; pour over balls. Bake in 350 degrees for 1 hour, basting after with sauce. |
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