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6 Minutes
Barbecue Grilled Steak Wraps
Submitted by:
Jimmy
This is great for a lunch on the go. Also great as a quick appetizer.
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INGREDIENTS:
1 pound(s) , Beef Sirloin Steak
1 medium , Onion Sliced
2 medium , Bell Peppers Red or Green
1 cup(s) , Barbecue Sauce
8 medium , Flour Tortillas
Instructions:
Place steak and vegetables on greased grill over medium-hot coals. Grill steak 5 to 6 minutes on each side or until cooked through and vegetables 4 to 5 minutes on each side, brushing each frequently with barbecue sauce. Slice steak and vegetables into thin strips. Divide filling among tortillas; roll up. Serve with additional barbecue sauce, if desired.
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