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Japanese Sweet Beans
Submitted by:
Jimmy
This is a nice side dish
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INGREDIENTS:
1 cup(s) , Azuki Beans
10 cup(s) , Water
1/3 cup(s) , Sugar
Instructions:
Put 4 cups of water in a pan and add azuki beans. Put the pan on high heat and bring to boil. Stop the heat and drain the water. Put 6 cups of water in a pan and add the boiled azuki beans. Put the pan on low heat and simmer the beans for an hour until soften. Take out excess water from the pan and add sugar. Stir the azuki on low heat for a few minutes until thick. Stop the heat.
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