CookingSpot CookingSpot CookingSpot CookingSpot CookingSpot
CookingSpot CookingSpot   recipes member login recipe box submit a recipe shopping list forum
looking for: using:
search in: sort by:
Search category: and category:
Sort By
CookingSpot


CookingSpot CookingSpot
CookingSpot View Recipe CookingSpot
CookingSpot  
Add to Favorites:
Rate/Review Recipe:
Shopping List:
Print:

Servings: Preparation time: Cooking time: Recommend to a friend
4  10 Minutes 10 Minutes

Chinese Brussel Sprouts
Submitted by: Jimmy
 Alot of people don't like brussel sprouts, but serving them this way is very good. This is a great side to go with any Chinese dish.

INGREDIENTS:
  • 1 pound(s) , Brussel Sprouts Trimmed and Shredded
  • 1 teaspoon(s) , Sesame Oil
  • 2 medium , Scallions Thinly Sliced
  • 1/2 teaspoon(s) , Chinese Five-Spice Powder
  • 1 tablespoon(s) , Light Soy Sauce

Instructions:
Heat the oil and add the sprouts and scallions and stir fry for about 2 minutes. Stir in 5 spice powder and cook another 3 minutes.

Customize:
Servings 
Convert To:   
 
 
  CookingSpot NewsLetters
  CookingSpot Membership
CookingSpot Cook's reference   CookingSpot Advertising   CookingSpot About Us    
CookingSpot Articles   CookingSpot Contact Us   CookingSpot Privacy Policy  
 
Recipes | Free Recipes | Chili Recipes | Meatloaf Recipes | Turkey Recipe | Holiday Recipes
1 | 2 | 3 | 4 | 5 | 6 |
 
All RIGHTS RESERVED Copyright 2006, CookingSpot