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16  15 Minutes 3 Minutes

Crab Rangoon
Submitted by: Jimmy
 This is the best chinese food side dish i've ever had. Cream cheese and crab wrapped in won tons and deep fried. Enjoy.

INGREDIENTS:
  • 2 can(s) , Crab Meat
  • 16 ounces , Cream Cheese
  • 1 medium , Onion Minced
  • 1 packet(s) , Won Ton Wrappers

Instructions:
Mix together Crab Meat and minced onion. Add to softened cream cheese. Place 1 teaspoon mixture in center of each wrapper and fold according to directions on back of package. Fry at approximately 400° F until lightly browned, about 3 minutes.

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