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Cookingspot Results for : "Broths and Stocks"
10 Recipes found. You are viewing results 1 - 10
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Beef Stock
This is a base for many soups and sauces
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Chicken Stock
This is a base for many soups and sauces. You don't have to be exact when measuring. Experiment to achieve your favorite flavor stock.
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Crock-Pot Minestrone Soup
If you enjoy minestrone soup you should try this recipe fro cooking iit in the crock pot. The length of the cooking keeps the flavor wonderfully.
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Egg Drop Soup 2
This is a classic soup that is served at every Chinese restaurant I've ever been to.
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Fish Stock
This is a base for many soups and sauces
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Ham Stock
Ham Stock is a wonderful southern treat.
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Hot 'n Sour Soup
This is a classic Chinese soup.
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Traditional Miso Soup
This is a classic Japanese soup
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Turkey Stock
This is a broth recipe to make gravies and sauces. It is also for Giblet gravy.
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Vegetable Stock
This is a base for many vegetable soups. It contains no meat so it's great for the vegetarians out there.
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