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Results for : "Vegetables"
16 Recipes found. You are viewing results 1 - 10
Bok Choy Stir Fry
Bok Choy is a very flavorful Asian green with a spicy flavor. This is a great vegetarian dish.
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Chinese Brussel Sprouts
Alot of people don't like brussel sprouts, but serving them this way is very good. This is a great side to go with any Chinese dish.
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Chef's Choice
Bistek
Soy Chicken
Pork Fried Rice
Hot 'n Sour Soup
Oriental Pollock
Beef with Snow Peas
Oriental Rice Salad
Ginger Glazed Salmon
Sweet and Sour Sauce
Sweet 'n Sour Chicken Balls
Pork with Ginger and Onions
Thai Papaya and Shrimp Salad
Edamame
Edamame are boiled green soy beans.
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Ham and Egg Fried Rice
Fried rice with ham and eggs
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Hot and Spicy Tofu and Broccoli Stir Fry
Tofu takes the place of beef in this spinoff of the Asian classic "broccoli beef"
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Japanese Sweet Beans
This is a nice side dish
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Kinpira Renkon
Kinpira Renkon is braised lotus root.
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Kuromame
Kuromame is simmered Japanese black beans. It's one of Japanese New Year's foods.
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Pickled Ginger
Pickled ginger is called gari in Japanese. Pickled ginger is served with sushi. Try to eat pieces of pickled ginger between different kinds of sushi. It helps to clean your mouth and enhance the flavors
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Pork Satay With Fresh Vegetable Pickles
Pork Satay With Fresh Vegetable Pickles is another way to cook pork. Also great for grilling.
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